Eatzi Gourmet is owned by the JP Pepperdine Group, the holding company that owns Jack’s Place Steakhouse and Restaurant Chain. Eatzi Gourmet was established in 1986 under the name of Jack’s Cake House, and quickly became renowned for their Signature Mango Mousse Cake. In 1992, Jack’s Cake House and Jack’s Place Catering moved to Jack’s Place Building which houses its head office, central kitchen and bakery at Defu Lane 10.
As Singapore’s society became more socially diverse and inclusive, the company decided to obtain Halal certification and rebranded Jack’s Cake House to Eatzi Gourmet in 2006. It also opened its first Halal-certified Eatzi Gourmet Steakhouse and Bistro in SAFRA Yishun in the same year.
Today, Eatzi Gourmet consists of three divisions – Eatzi Gourmet Bakery, Eatzi Gourmet Catering and Eatzi Gourmet Steakhouse & Bistro. Eatzi Gourmet Bakery offers a delightful range of cakes suitable for all occasions, while Eatzi Gourmet Catering provides a wide selection of Halal buffet packages that cater to different palates and budgets. Eatzi Gourmet Steakhouse & Bistro, the Halal-certified sibling restaurant of Jack’s Place, is committed to serving quality food and creating memorable dining experiences in a cheerful and cosy environment for our guests.