Who We Are
Delivering reliable workplace dining solutions at scale
Eatzi Gourmet Food Solutions is the institutional catering division of Eatzi Gourmet Pte Ltd, specialising in large-scale staff cafeterias, on-site kitchen operations and off-site meal solutions for MNC factories, campuses and hospitality partners. Leveraging Eatzi Gourmet’s central kitchen and production infrastructure, and drawing on the culinary heritage, operational experience and menu breadth of our group’s flagship brand, Jack’s Place, we deliver consistent and cost-effective meal programmes designed for operational reliability. Our end-to-end capabilities span menu planning, marketing events, procurement and daily operations, with strong emphasis on workplace food safety and hygiene compliance. We work in close partnership with our clients to provide safe, delicious and culturally diverse meals at scale, supporting workforce wellbeing in demanding, high-traffic environments.
Our Services
Eatzi Gourmet Food Solutions specialises in large-scale staff cafeterias,
kitchen operations and meal solutions for demanding, high-traffic environments.
Off-Premise
Kitchen
Professionally prepared meals delivered fresh, safe and ready to serve.
Central Kitchen
Production
Daily menu offerings, and serve as a Business Contingency Planning Kitchen.
In-house
Bakery
Fresh and economical
desserts and breads.
In-house
Catering
Catering solutions for
corporate events,
seminars or gathering.
How We Deliver Better, Every Day
Eatzi Gourmet Food Solutions powers high-performing staff cafeterias
with smart systems, strong culinary expertise, and seamless execution.
End-to-End
Operational Support
Our end-to-end capabilities span menu planning, marketing
events and procurement to daily operations. We also provide
full-spectrum HQ support, including HR, marketing, finance,
logistic and culinary support
Integrated Central
Kitchen and Catering
Central kitchen drives consistent, large-scale production and supports business continuity.Backed by in-house catering and bakery teams for events, VIP requirements, and daily supply.
Certified Food Safety
and Compliance
We are fully certified to the highest professional standards, with ISO and Halal certificates. Food safety and hygiene compliance is weaved into everything we do.
Established Brand & Operational Experience
Supported by a strong culinary and operational foundation.Experience across multiple sectors ensures alignment with diverse workforce needs and preferences.
Retail-Informed
Menu Development
Each account is assigned a Key Account Manager as a single point of contact.Ensures clear communication, structured updates, and timely issue resolution.
Proven Track Record Since 1993
Over 30 years of catering experience in managing high-volume environments. Consistent delivery standards maintained across varying operational demands.
Agile Operations and
Daily Turnaround
24-hour production capability with daily meal preparation and delivery. Temperature-controlled systems ensure consistency, food safety, and efficiency.
Dedicated Account Management
Each account is assigned a Key Account Manager as a single point of contact. Ensures clear communication, structured updates, and timely issue resolution.
Contact Us
✉ foodsolutions@eatzigourmet.com.sg
📞 WhatsApp: +65 9114 5483
Eatzi Gourmet Food Solutions
123 Defu Lane 10, Jack’s Place Building
Singapore 539232